Description
A festive dip combining cranberries and jalapenos for a sweet and spicy flavor.
Ingredients
Scale
- 2 cups fresh cranberries
- 1 jalapeno, seeded and diced
- 1/2 cup sugar
- 1/2 cup cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1 teaspoon lime juice
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix cranberries, jalapeno, and sugar until combined.
- Spread the mixture in a baking dish.
- In another bowl, combine cream cheese, sour cream, green onions, cilantro, and lime juice.
- Spread the cream cheese mixture over the cranberry layer.
- Bake for 20 minutes until heated through.
- Serve warm with tortilla chips or crackers.
Notes
- Adjust the jalapeno quantity for desired spice level.
- Can be made a day ahead and baked when ready to serve.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the dip
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Christmas Cranberry Jalapeno Dip, holiday appetizer, cranberry dip