Description
A festive treat made with cherries and chocolate for the holiday season.
Ingredients
Scale
- 1 jar maraschino cherries
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- Sprinkles for decoration
Instructions
- Drain the cherries and pat them dry.
- Melt chocolate chips and coconut oil in a microwave-safe bowl.
- Dip each cherry in the melted chocolate.
- Place dipped cherries on parchment paper.
- Sprinkle with decorations and let cool.
Notes
- Store in the refrigerator.
- Use dark chocolate for a richer flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 80
- Sugar: 10g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Christmas Cherry Bombs, festive dessert, holiday treats