Description
A festive dessert combining chocolate, cherries, and cream for a delicious treat.
Ingredients
Scale
- 1 package chocolate cake mix
- 2 cups cherry pie filling
- 1 container whipped cream
- 1 cup chocolate pudding
- 1/2 cup grated chocolate for garnish
Instructions
- Bake the chocolate cake according to package instructions and let it cool.
- Cut the cake into cubes.
- In a trifle dish, layer half of the cake cubes on the bottom.
- Add half of the cherry pie filling over the cake layer.
- Add half of the chocolate pudding over the cherries.
- Add half of the whipped cream on top.
- Repeat the layers with the remaining ingredients.
- Finish with whipped cream and sprinkle grated chocolate on top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use fresh cherries if available.
- For a richer flavor, add a splash of cherry liqueur to the cherries.
- You can use store-bought whipped cream or make your own.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Layering
- Cuisine: German
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Christmas Black Forest Trifle, dessert, chocolate, cherries