Description
Chocolate Yogurt Clusters are a delicious and healthy snack made from yogurt and chocolate.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup dark chocolate chips
- 1/4 cup granola
- 1/4 cup dried fruit
- 1 tablespoon honey
Instructions
- Melt the dark chocolate chips in a microwave-safe bowl.
- In a separate bowl, mix Greek yogurt and honey until smooth.
- Combine granola and dried fruit into the yogurt mixture.
- Drop spoonfuls of the yogurt mixture onto a baking sheet lined with parchment paper.
- Drizzle melted chocolate over each cluster.
- Freeze for 2 hours until solid.
- Store in an airtight container in the freezer.
Notes
- You can use any type of yogurt.
- Feel free to add nuts or seeds for extra crunch.
- Clusters can be kept for up to a month in the freezer.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cluster
- Calories: 80
- Sugar: 6g
- Sodium: 15mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Chocolate Yogurt Clusters