Description
Chocolate Strawberry Yogurt Clusters are a delightful snack made with fresh strawberries coated in yogurt and dipped in chocolate.
Ingredients
Scale
- 2 cups fresh strawberries
- 1 cup Greek yogurt
- 1 cup dark chocolate chips
- 1 tablespoon coconut oil
Instructions
- Wash and dry the strawberries.
- Dip each strawberry in Greek yogurt and place on a baking sheet.
- Melt dark chocolate chips and coconut oil in a microwave-safe bowl.
- Dip the yogurt-coated strawberries in melted chocolate.
- Return the chocolate-covered strawberries to the baking sheet.
- Freeze for at least 30 minutes until set.
Notes
- Use fresh and firm strawberries for best results.
- You can use white chocolate instead of dark chocolate.
- Store in an airtight container in the freezer.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 clusters
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Chocolate Strawberry Yogurt Clusters