Description
A quick and healthy snack, these Chocolate Peanut Butter Energy Balls are packed with flavor and have a delightful chewy texture, perfect for any occasion.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup creamy peanut butter
- 1/3 cup honey
- 1/4 cup cocoa powder
- 1/2 cup chocolate chips
- A pinch of salt
Instructions
- Prepare your workspace by gathering all ingredients and a large mixing bowl.
- Combine the dry ingredients: rolled oats, cocoa powder, and a pinch of salt in a large bowl.
- Mix in the wet ingredients: add creamy peanut butter and honey to the dry mixture and mix until a sticky dough forms.
- Fold in the chocolate chips gently.
- Form the energy balls by scooping out about a tablespoon of the mixture and rolling it into a ball.
- Chill the formed energy balls in the refrigerator for at least 30 minutes.
- Serve and enjoy your Chocolate Peanut Butter Energy Balls!
Notes
- Store in an airtight container in the refrigerator for up to one week.
- For a nut-free version, use sunflower seed butter instead of peanut butter.
- For a vegan option, substitute honey with maple syrup.
- Freeze for up to three months for longer storage.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 energy ball
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Chocolate, Peanut Butter, Energy Balls, Snack, Healthy