Description
A quick and easy chicken wrap recipe packed with flavor.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup lettuce, chopped
- 1/2 cup tomatoes, diced
- 1/4 cup cheese, shredded
- 1/4 cup ranch dressing
- 4 large tortillas
Instructions
- In a bowl, combine the shredded chicken, lettuce, tomatoes, cheese, and ranch dressing.
- Lay a tortilla flat on a clean surface.
- Spoon a portion of the chicken mixture onto the center of the tortilla.
- Fold the sides of the tortilla in, then roll it up tightly from the bottom.
- Repeat with remaining tortillas and filling.
- Slice each wrap in half and serve.
Notes
- Feel free to add other vegetables like bell peppers or cucumbers.
- You can substitute ranch dressing with your favorite dressing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: Wrap
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Wraps, Easy Lunch, Quick Recipe