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Chicken Street Tacos

Chicken Street Tacos


  • Author: Chef Bella
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Delicious chicken street tacos with fresh ingredients.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 8 small corn tortillas
  • 1 cup diced onion
  • 1 cup chopped cilantro
  • 1 lime, juiced
  • 1 teaspoon chili powder
  • Salt to taste

Instructions

  1. Shred the cooked chicken.
  2. Mix chicken with chili powder, lime juice, and salt.
  3. Warm the corn tortillas on a skillet.
  4. Fill each tortilla with the chicken mixture.
  5. Add diced onion and cilantro on top.
  6. Serve with lime wedges.

Notes

  • Use fresh ingredients for best flavor.
  • Adjust spice levels to your preference.
  • Can add avocado or salsa for extra taste.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 tacos
  • Calories: 300
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Chicken Street Tacos, Mexican Tacos, Easy Tacos