Description
A refreshing chicken salad mixed with juicy grapes.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup grapes, halved
- 1/2 cup celery, chopped
- 1/4 cup mayonnaise
- 1/4 cup Greek yogurt
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded chicken, grapes, and celery.
- In a separate bowl, mix mayonnaise, Greek yogurt, and lemon juice.
- Pour the dressing over the chicken mixture.
- Stir until well combined.
- Season with salt and pepper.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be served on a bed of lettuce or in a sandwich.
- You can add nuts for extra crunch.
- Adjust the amount of dressing according to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Chicken Salad With Grapes