Description
Chicken Ranch Patties are flavorful and easy-to-make chicken burgers seasoned with ranch dressing mix.
Ingredients
Scale
- 1 pound ground chicken
- 1 packet ranch dressing mix
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 tablespoon chopped parsley
- Salt and pepper to taste
Instructions
- In a large bowl, combine ground chicken, ranch dressing mix, breadcrumbs, Parmesan cheese, egg, parsley, salt, and pepper.
- Mix until well combined.
- Form the mixture into patties.
- Preheat a skillet over medium heat and add a little oil.
- Cook the patties for 5-7 minutes on each side or until fully cooked through.
- Serve on buns with your choice of toppings.
Notes
- Store leftovers in the refrigerator for up to 3 days.
- These patties can be frozen before cooking.
- Feel free to add your favorite spices for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 patty
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Chicken Ranch Patties, Chicken Burgers, Ranch Chicken Recipe