Description
A savory chicken meatloaf infused with garlic and parmesan cheese, perfect for a family meal.
Ingredients
Scale
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 2 cloves garlic, minced
- 1/4 cup chopped parsley
- 1 egg
- 1/2 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine all ingredients.
- Mix until well combined.
- Transfer the mixture into a loaf pan.
- Bake for 60 minutes or until cooked through.
- Let it rest for 10 minutes before slicing.
Notes
- Serve with your choice of sides.
- You can add vegetables to the mixture for extra flavor.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Chicken Meatloaf, Garlic Parmesan, Healthy Meatloaf, Chicken Recipes