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Chicken Breast Bake

Chicken Breast Bake


  • Author: Chef Bella
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

A simple and delicious chicken breast bake that is easy to prepare and cook.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup of broccoli florets
  • 1 cup of shredded cheese
  • 1/2 cup of cream of mushroom soup
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Place the chicken breasts in a baking dish.
  3. In a bowl, mix cream of mushroom soup, garlic powder, onion powder, salt, and pepper.
  4. Spread the mixture over the chicken breasts.
  5. Add broccoli florets on top of the chicken.
  6. Sprinkle shredded cheese over the broccoli.
  7. Bake for 30-35 minutes or until the chicken is cooked through.
  8. Let it rest for a few minutes before serving.

Notes

  • For extra flavor, marinate the chicken for a few hours before baking.
  • You can substitute broccoli with your favorite vegetables.
  • Use low-fat cheese for a healthier option.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 350
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 100mg

Keywords: Chicken Breast Bake