Description
A refreshing cherry vanilla iced latte perfect for warm days.
Ingredients
Scale
- 1 cup brewed espresso
- 1 cup milk
- 1/2 cup cherry syrup
- 1 teaspoon vanilla extract
- Ice cubes
Instructions
- Brew the espresso and let it cool.
- In a glass, combine the cherry syrup and vanilla extract.
- Add ice cubes to the glass.
- Pour the cooled espresso over the ice.
- Add the milk and stir well.
Notes
- Adjust the sweetness by adding more or less cherry syrup.
- Use non-dairy milk for a vegan option.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Cold
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Cherry Vanilla Iced Latte