Description
Cherry Creamsicles are a refreshing frozen treat made with cherries and cream.
Ingredients
Scale
- 2 cups fresh cherries, pitted
- 1 cup heavy cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
Instructions
- Blend the cherries until smooth.
- In a bowl, mix the cherry puree with heavy cream, sugar, and vanilla extract.
- Pour the mixture into popsicle molds.
- Insert sticks and freeze for at least 4 hours.
- To serve, run molds under warm water for a few seconds to release the creamsicles.
Notes
- Use fresh or frozen cherries.
- Adjust sugar based on sweetness preference.
- Store leftovers in the freezer.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 25mg
Keywords: Cherry Creamsicles, frozen dessert, summer treat