Description
A quick and easy one-pan meal featuring chicken, bell peppers, and a cheesy sauce.
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 bell peppers, sliced
- 1 cup shredded cheese
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced chicken and cook until browned.
- Stir in onion and garlic, sauté until translucent.
- Add bell peppers, cumin, paprika, salt, and pepper. Cook until peppers are tender.
- Sprinkle cheese on top and cover until melted.
- Serve warm.
Notes
- Feel free to add other vegetables.
- Use your favorite type of cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 95mg
Keywords: Cheesy Baja Chicken & Bell Pepper Skillet