Description
A hearty casserole combining cheeseburgers and French fries in a single dish.
Ingredients
Scale
- 1 pound ground beef
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 cup cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 2 cups frozen French fries
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned.
- Drain excess fat and stir in beef broth, Worcestershire sauce, salt, and pepper.
- In a greased baking dish, layer half of the French fries.
- Add the beef mixture over the fries, then top with cheddar and mozzarella cheese.
- Add the remaining French fries on top of the cheese.
- Bake for 30-35 minutes or until the fries are golden and the cheese is bubbly.
Notes
- You can add toppings like pickles or mustard before serving.
- Substitute ground turkey for a leaner option.
- For extra flavor, use seasoned fries.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Cheeseburger French Fry Casserole