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Cheddar Ranch Chicken Tater Tot Bake

Cheddar Ranch Chicken Tater Tot Bake


  • Author: Chef Bella
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

A delicious and easy-to-make dish featuring chicken, cheddar cheese, ranch seasoning, and tater tots.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cheddar cheese, shredded
  • 1 packet ranch seasoning mix
  • 1 cup sour cream
  • 1 bag tater tots (about 32 oz)
  • 1/2 cup green onions, chopped

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix together the shredded chicken, ranch seasoning, sour cream, and half the cheddar cheese.
  3. Spread the chicken mixture in a greased baking dish.
  4. Top with tater tots in a single layer.
  5. Sprinkle remaining cheddar cheese on top.
  6. Bake for 30-35 minutes or until the tater tots are golden brown.
  7. Garnish with chopped green onions before serving.

Notes

  • You can use rotisserie chicken for convenience.
  • Feel free to add vegetables like broccoli or corn for extra nutrition.
  • This dish can be made ahead and stored in the refrigerator before baking.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 of the dish
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Cheddar Ranch Chicken Tater Tot Bake