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cardamom rose moon milk

Cardamom Rose Moon Milk


  • Author: Chef Bella
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A soothing and aromatic beverage made with cardamom and rose flavors.


Ingredients

Scale
  • 2 cups milk
  • 1 teaspoon cardamom powder
  • 1 tablespoon rose water
  • 2 tablespoons honey or sweetener of choice
  • 1/4 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Heat the milk in a saucepan over medium heat.
  2. Once warm, add cardamom powder, rose water, honey, vanilla extract, and salt.
  3. Stir well to combine all ingredients.
  4. Heat until steaming but not boiling.
  5. Remove from heat and let it cool slightly.
  6. Pour into cups and serve warm.

Notes

  • Adjust sweetness to your preference.
  • You can use non-dairy milk for a vegan option.
  • Garnish with crushed nuts if desired.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Indian

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: cardamom, rose, moon milk, beverage, soothing