Description
A sweet and crunchy dessert made with Captain Crunch cereal.
Ingredients
Scale
- 6 cups Captain Crunch cereal
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 1/2 teaspoon vanilla extract
Instructions
- In a large pot, melt butter over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and stir in vanilla extract.
- Add Captain Crunch cereal and mix well until fully coated.
- Press mixture into a greased 9×13 inch baking dish.
- Let cool before cutting into squares.
Notes
- Store in an airtight container for up to a week.
- You can add chocolate chips for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 8g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Captain Crunch Treats, dessert, cereal treats, snacks