Description
A delicious pie that tastes like cake batter, perfect for dessert lovers.
Ingredients
Scale
- 1 pre-made pie crust
- 1 cup cake mix
- 1 cup milk
- 1/2 cup sugar
- 1/4 cup butter, melted
- 1 teaspoon vanilla extract
- 1/2 cup sprinkles
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the cake mix, milk, sugar, melted butter, and vanilla extract.
- Mix until smooth and well combined.
- Fold in the sprinkles.
- Pour the batter into the pie crust.
- Bake for 25-30 minutes or until set.
- Allow to cool before serving.
Notes
- Serve chilled for best flavor.
- Can be topped with whipped cream.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Cake Batter Pie, dessert, pie recipes, sweet pie