Description
Easy and flavorful burger dinner cooked in foil packets.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 hamburger buns
- 1 cup shredded cheese
- 1 cup diced vegetables (bell peppers, onions, etc.)
Instructions
- Preheat your grill or oven to 400°F (200°C).
- In a bowl, mix the ground beef with garlic powder, onion powder, salt, and black pepper.
- Divide the beef mixture into four equal portions and shape them into patties.
- Lay out four pieces of aluminum foil and place a patty on each piece.
- Add diced vegetables and cheese on top of each patty.
- Fold the foil over the ingredients to create a packet.
- Place the packets on the grill or in the oven for about 20-25 minutes.
- Open the packets carefully, let cool slightly, and serve on hamburger buns.
Notes
- You can customize the vegetables based on your preference.
- Try adding BBQ sauce for extra flavor.
- Ensure the beef is cooked to a safe temperature.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Grilling or Baking
- Cuisine: American
Nutrition
- Serving Size: 1 packet
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Burger Dinner Foil Packets