Description
A tasty and healthy twist on traditional burgers, served in a bowl with fresh ingredients.
Ingredients
Scale
- 1 lb ground beef
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 2 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1 avocado, sliced
- 1/2 cup shredded cheese
- Your favorite dressing
Instructions
- In a bowl, mix ground beef with garlic powder, onion powder, salt, and pepper.
- Form into patties and cook on a grill or stovetop until desired doneness.
- While the patties cook, prepare the salad base with mixed greens, tomatoes, cucumber, and avocado in serving bowls.
- Once the patties are cooked, slice them and place on top of the salad.
- Sprinkle with cheese and drizzle with dressing before serving.
Notes
- Feel free to customize with your favorite toppings.
- Can substitute ground turkey or chicken for a leaner option.
- Great for meal prep; store ingredients separately until ready to eat.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling or stovetop cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Burger Bowls