Description
A delicious and healthy alternative to traditional burgers served in a bowl with fresh ingredients.
Ingredients
Scale
- 1 lb ground beef
- 1 tsp salt
- 1/2 tsp black pepper
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup sliced cucumbers
- 1/2 cup shredded cheese
- 1/4 cup diced red onion
- 1/4 cup pickles, chopped
- Your favorite burger dressing
Instructions
- Cook the ground beef in a skillet over medium heat until browned.
- Season with salt and pepper.
- In a bowl, layer mixed greens as the base.
- Add cooked beef on top of the greens.
- Top with cherry tomatoes, cucumbers, cheese, red onion, and pickles.
- Drizzle with your favorite dressing before serving.
Notes
- You can use turkey or chicken for a leaner option.
- Customize the toppings to your preference.
- This dish is great for meal prep.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Burger Bowls