Description
A hearty and flavorful Buffalo Chicken Pasta Bake that combines pasta, chicken, and spicy Buffalo sauce, baked to perfection.
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup shredded cooked chicken
- 1 cup Buffalo sauce
- 1 cup ranch dressing
- 1 cup shredded cheese
- 1/2 cup chopped green onions
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the cooked pasta, chicken, Buffalo sauce, ranch dressing, garlic powder, and half of the cheese.
- Spread the mixture into a greased baking dish.
- Top with the remaining cheese and chopped green onions.
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- Feel free to adjust the level of Buffalo sauce to your taste.
- You can use any type of pasta you prefer.
- This dish can be made ahead and refrigerated before baking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Buffalo Chicken Pasta Bake, pasta bake, Buffalo chicken, baked pasta