Description
Buffalo Chicken Calzone is a delicious stuffed dough filled with spicy buffalo chicken and cheese.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup ricotta cheese
- 1 package pizza dough
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, mix shredded chicken with buffalo sauce, garlic powder, onion powder, and salt.
- Roll out the pizza dough on a floured surface.
- Cut the dough into circles or squares.
- Place a spoonful of the chicken mixture and a bit of mozzarella and ricotta on one half of the dough.
- Fold the dough over to create a pocket and seal the edges.
- Brush the tops with olive oil and sprinkle with additional cheese if desired.
- Bake in the preheated oven for 15-20 minutes or until golden brown.
- Allow to cool slightly before serving.
Notes
- Adjust the buffalo sauce quantity based on your spice preference.
- You can add vegetables like bell peppers for extra flavor.
- Serve with ranch or blue cheese dressing.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 calzone
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Buffalo Chicken, Calzone, Spicy Chicken, Pizza Dough