Description
Sweet and tangy brown sugar pineapple wings that are perfect for grilling or baking.
Ingredients
Scale
- 2 pounds chicken wings
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1/2 cup pineapple juice
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your grill or oven to 400°F (200°C).
- In a bowl, mix brown sugar, soy sauce, pineapple juice, garlic, ginger, olive oil, salt, and pepper.
- Add chicken wings to the marinade and coat them well. Marinate for at least 30 minutes.
- Place wings on the grill or a baking sheet lined with foil.
- Cook for 25-30 minutes, turning occasionally, until wings are crispy and cooked through.
- Serve hot and enjoy your wings!
Notes
- For extra flavor, marinate overnight.
- Adjust the amount of brown sugar for desired sweetness.
- Garnish with chopped green onions if desired.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Grilling or Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Brown Sugar Pineapple Wings, Chicken Wings, Grilled Wings, Baked Wings