Description
A delightful treat combining sweet and crunchy flavors with juicy apples, rich caramel, and brown sugar, perfect for fall gatherings.
Ingredients
Scale
- 3 medium apples (such as Granny Smith or Honeycrisp)
- 1/2 cup brown sugar
- 1/2 cup caramel sauce (store-bought or homemade)
- 1/4 cup crushed nuts (such as pecans or walnuts)
- 1/4 cup chocolate sauce (store-bought or homemade)
- 1/4 teaspoon sea salt
- Optional: whipped cream for serving
Instructions
- Wash and dry the apples thoroughly. Core and slice them into thin wedges, about 1/4 inch thick. Arrange the apple slices on a large serving platter or a baking sheet lined with parchment paper.
- In a small bowl, mix the brown sugar with a pinch of sea salt. Sprinkle the brown sugar mixture evenly over the apple slices, ensuring they are well coated.
- Warm the caramel sauce slightly in the microwave for about 15-20 seconds to make it easier to drizzle. Using a spoon or a squeeze bottle, drizzle the caramel sauce generously over the apple slices.
- Sprinkle the crushed nuts evenly over the caramel-coated apple slices, adding a nice crunch to the dish.
- Warm the chocolate sauce in the microwave for about 15-20 seconds if needed. Drizzle the chocolate sauce over the apples and nuts for an extra layer of flavor.
- Lightly sprinkle a pinch of sea salt over the entire dish to enhance the flavors.
- Enjoy the Brown Sugar Caramel Apple Nachos immediately, either as a fun dessert or a sweet snack. If desired, serve with a dollop of whipped cream on the side for added indulgence.
Notes
- For a nut-free version, skip the nuts or use seeds like sunflower seeds.
- Use dairy-free caramel sauce for a vegan option.
- Try different types of apples, like Fuji or Gala, for varied flavors.
- Store leftovers in an airtight container in the refrigerator, but note that apples may become soggy over time.
- Best enjoyed fresh; avoid freezing as the texture of the apples will not hold up well.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Brown Sugar Caramel Apple Nachos, dessert, fall recipe, easy dessert