Description
A quick and easy recipe for a delicious blueberry pie flavor in your overnight oats.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup almond milk
- 1/2 cup blueberries
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup
- 1/2 teaspoon vanilla extract
Instructions
- In a bowl, combine rolled oats, almond milk, chia seeds, maple syrup, and vanilla extract.
- Stir in the blueberries gently.
- Cover the bowl and refrigerate overnight.
- In the morning, stir the mixture and add more blueberries if desired.
- Serve chilled and enjoy your blueberry pie overnight oats.
Notes
- Use fresh or frozen blueberries.
- Adjust sweetness to taste.
- Can substitute almond milk with any other milk.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Blueberry Pie Overnight Oats, Overnight Oats, Breakfast Recipe