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Blackened Chicken Sliders

Blackened Chicken Sliders


  • Author: Chef Bella
  • Total Time: 27 minutes
  • Yield: 8 sliders 1x
  • Diet: Gluten Free

Description

A flavorful and spicy chicken slider perfect for gatherings.


Ingredients

Scale
  • 1 lb ground chicken
  • 2 tbsp blackening seasoning
  • 1/4 cup mayonnaise
  • 1 tbsp Dijon mustard
  • 1 tbsp lemon juice
  • 8 slider buns
  • 1 cup shredded lettuce
  • 1/2 cup sliced tomatoes
  • 1/4 cup sliced pickles

Instructions

  1. Preheat the grill or skillet over medium-high heat.
  2. In a bowl, mix ground chicken with blackening seasoning.
  3. Form mixture into slider patties.
  4. Cook patties for 5-6 minutes on each side until fully cooked.
  5. In another bowl, combine mayonnaise, Dijon mustard, and lemon juice.
  6. Spread the sauce on slider buns.
  7. Add the cooked chicken patties to the buns.
  8. Top with lettuce, tomatoes, and pickles.
  9. Serve and enjoy.

Notes

  • Adjust spice level by modifying the amount of blackening seasoning.
  • Can substitute chicken with turkey or plant-based meat.
  • Serve with chips or a side salad.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main Dish
  • Method: Grilling or Pan-frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 75mg

Keywords: Blackened Chicken Sliders, Chicken Sliders, Spicy Chicken, Slider Recipe