Description
Delicious blackberry pistachio bars that combine sweet and nutty flavors.
Ingredients
Scale
- 1 cup fresh blackberries
- 1/2 cup pistachios, chopped
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- Grease a baking pan.
- In a bowl, cream butter and sugar together.
- Add egg and vanilla, mix well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture.
- Fold in blackberries and pistachios.
- Pour the batter into the prepared pan.
- Bake for 25-30 minutes or until golden brown.
- Let cool before cutting into bars.
Notes
- Store bars in an airtight container.
- Can substitute almonds for pistachios.
- Best served chilled.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Blackberry Pistachio Bars, dessert bars, fruit dessert