Description
Big Apple Fritters are a delicious fried pastry filled with apples and cinnamon, perfect for a sweet treat.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 large eggs
- 2 cups diced apples
- 1 teaspoon vanilla extract
- Oil for frying
Instructions
- In a bowl, mix flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk milk, eggs, and vanilla.
- Combine wet and dry ingredients until just mixed.
- Fold in diced apples.
- Heat oil in a deep pan over medium heat.
- Scoop batter into hot oil and fry until golden brown.
- Remove fritters and drain on paper towels.
- Serve warm, optionally dusted with powdered sugar.
Notes
- Ensure oil is hot before frying.
- For extra flavor, add nuts or raisins.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 180
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Big Apple Fritters, apple fritters, fried dessert