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Beef Tacos

Beef Tacos


  • Author: Chef Bella
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

Beef tacos are a delicious and easy-to-make dish featuring seasoned ground beef in a tortilla.


Ingredients

Scale
  • 1 lb ground beef
  • 1 tsp taco seasoning
  • 1/2 cup onion, chopped
  • 1/2 cup tomatoes, diced
  • 1 cup shredded lettuce
  • 1 cup shredded cheese
  • 8 small tortillas

Instructions

  1. Cook the ground beef in a skillet over medium heat until browned.
  2. Add taco seasoning and onion to the beef. Cook until the onion is soft.
  3. Warm the tortillas in a separate pan.
  4. Spoon the beef mixture into the tortillas.
  5. Top with tomatoes, lettuce, and cheese.
  6. Serve immediately.

Notes

  • Use corn or flour tortillas based on preference.
  • Add salsa for extra flavor.
  • Customize toppings as desired.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 tacos
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Beef Tacos, Ground Beef, Taco Recipe