Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
BBQ Chicken Skewer Salad

BBQ Chicken Skewer Salad


  • Author: Chef Bella
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A refreshing salad with grilled BBQ chicken skewers.


Ingredients

Scale
  • 2 chicken breasts, cut into cubes
  • 1 cup BBQ sauce
  • 2 cups mixed salad greens
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced
  • 1 red onion, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • Salt and pepper to taste

Instructions

  1. Marinate chicken cubes in BBQ sauce for at least 30 minutes.
  2. Preheat grill to medium heat.
  3. Thread chicken onto skewers.
  4. Grill chicken skewers for 10-15 minutes, turning occasionally until fully cooked.
  5. In a large bowl, combine salad greens, cherry tomatoes, cucumber, and red onion.
  6. Add grilled chicken skewers on top of the salad.
  7. Sprinkle feta cheese and season with salt and pepper.
  8. Drizzle with additional BBQ sauce if desired.

Notes

  • Use any preferred BBQ sauce.
  • Vegetables can be customized based on your preference.
  • For a vegetarian option, substitute chicken with grilled tofu.
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: BBQ Chicken Skewer Salad