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Banana Split Fruit Pizza

Banana Split Fruit Pizza


  • Author: Chef Bella
  • Total Time: 35 minutes
  • Yield: 8 slices 1x
  • Diet: Vegetarian

Description

A delicious and fun dessert featuring a cookie crust topped with cream cheese, fruit, and drizzled with chocolate.


Ingredients

Scale
  • 1 package sugar cookie dough
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 bananas, sliced
  • 1 cup strawberries, sliced
  • 1 cup pineapple chunks
  • 1/2 cup chocolate syrup

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Press the sugar cookie dough into a pizza pan to form a crust.
  3. Bake for 12-15 minutes until golden brown.
  4. Let the crust cool completely.
  5. In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
  6. Spread the cream cheese mixture over the cooled crust.
  7. Arrange the sliced bananas, strawberries, and pineapple on top.
  8. Drizzle chocolate syrup over the fruit.
  9. Slice and serve chilled.

Notes

  • Use fresh fruit for best flavor.
  • Chill the pizza for an hour before serving.
  • Customize with your favorite fruits.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 230
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Banana Split Fruit Pizza, dessert, fruit pizza