Description
Baked Pumpkin Fritter Bites are flavorful, healthy snacks made with pumpkin puree and spices.
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup all-purpose flour
- 1/4 cup brown sugar
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ginger
- 1 egg
- 1/4 cup milk
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix pumpkin puree, egg, and milk.
- Add flour, brown sugar, salt, baking powder, cinnamon, nutmeg, and ginger.
- Stir until combined.
- Drop spoonfuls of the mixture onto a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- Can add chocolate chips for extra sweetness.
- Serve with a dip of your choice.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 fritter bites
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Baked Pumpkin Fritter Bites, pumpkin snacks, healthy fritters