Description
Baked Parmesan Garlic Herb Salmon in Foil is a delicious and easy-to-make dish that combines salmon with garlic, herbs, and Parmesan cheese for a flavorful meal.
Ingredients
Scale
- 4 salmon fillets
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh basil, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lemon, sliced
- 4 pieces of aluminum foil
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix olive oil, garlic, Parmesan cheese, parsley, basil, salt, and pepper.
- Place each salmon fillet on a piece of aluminum foil.
- Spoon the olive oil mixture over each fillet.
- Top each fillet with lemon slices.
- Wrap the salmon tightly in the foil.
- Place the wrapped salmon on a baking sheet.
- Bake for 15-20 minutes, or until the salmon is cooked through.
Notes
- Use fresh herbs for better flavor.
- Adjust the amount of garlic according to your taste.
- Serve with a side of vegetables or rice.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 90mg
Keywords: Baked Parmesan Garlic Herb Salmon in Foil, Salmon Recipe, Easy Salmon Dish