Description
Baked Cinnamon Sugar Apple Chips are a delightful treat that combines the sweetness of apples with a warm, spicy cinnamon flavor. These crispy snacks are not only delicious but also healthy, making them perfect for any occasion.
Ingredients
Scale
- 3 medium apples (such as Fuji or Honeycrisp)
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- Cooking spray or parchment paper (for baking)
Instructions
- Preheat your oven to 200°F (93°C).
- Line a baking sheet with parchment paper or lightly spray it with cooking spray.
- Wash the apples thoroughly, core, and slice them thinly, about 1/8 inch thick.
- In a small bowl, combine the granulated sugar, ground cinnamon, and salt.
- Arrange the apple slices in a single layer on the prepared baking sheet and sprinkle the cinnamon sugar mixture over them.
- Bake for 1 to 1.5 hours, keeping an eye on them until they are golden and crispy.
Notes
- Store in an airtight container at room temperature for up to a week.
- For extra crunch, leave them in the oven a little longer, but watch closely to avoid burning.
- Prep Time: 15 minutes
- Cook Time: 1 to 1.5 hours
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (about 10 chips)
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Baked Cinnamon Sugar Apple Chips, healthy snacks, apple chips, cinnamon, fall snacks