Description
A delicious grilled cheese sandwich with crispy bacon and caramelized onions.
Ingredients
Scale
- 4 slices of bread
- 4 slices of cheese
- 4 strips of bacon
- 1 onion, sliced
- 2 tablespoons butter
Instructions
- Cook the bacon in a skillet until crispy. Remove and set aside.
- In the same skillet, add sliced onions and cook until caramelized.
- Butter one side of each slice of bread.
- On the unbuttered side, layer cheese, bacon, and onions.
- Top with another slice of bread, buttered side up.
- Cook in the skillet over medium heat until golden brown on both sides and cheese is melted.
- Slice and serve hot.
Notes
- You can use any type of cheese you prefer.
- Feel free to add other toppings like tomatoes or avocado.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Bacon Onion Grilled Cheese