Description
A refreshing salad with chicken, cranberries, and Asian flavors.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cranberries, dried
- 1 cup mixed greens
- 1/2 cup sliced almonds
- 1/4 cup green onions, chopped
- 1/4 cup sesame dressing
Instructions
- In a large bowl, combine mixed greens and shredded chicken.
- Add dried cranberries and sliced almonds.
- Pour sesame dressing over the salad.
- Toss gently to combine all ingredients.
- Garnish with chopped green onions before serving.
Notes
- Adjust the amount of dressing to taste.
- Serve immediately for best texture.
- Can be made ahead but add dressing just before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Asian Chicken Cranberry Salad, chicken salad, healthy salad