Description
A delicious dessert that combines the flavors of apples and cinnamon in a comforting casserole.
Ingredients
Scale
- 4 cups apples, peeled and sliced
- 1 cup sugar
- 2 teaspoons cinnamon
- 1 tablespoon lemon juice
- 1 can refrigerated biscuits
- 1/2 cup butter, melted
- 1 cup chopped nuts (optional)
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, combine sliced apples, sugar, cinnamon, and lemon juice. Mix well.
- Cut the biscuits into quarters and add to the apple mixture.
- Pour the apple and biscuit mixture into a greased casserole dish.
- Pour melted butter over the top.
- If using, sprinkle chopped nuts on top.
- Bake for 30-35 minutes or until golden brown and bubbly.
- Let cool slightly before serving.
Notes
- Serve warm with ice cream or whipped cream.
- Adjust sugar based on the sweetness of apples used.
- You can substitute with other fruits if desired.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Apple Bubble Casserole, apple dessert, casserole recipe