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Amish Broccoli Salad

Amish Broccoli Salad


  • Author: Chef Bella
  • Total Time: 1 hour 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A refreshing and crunchy salad made with broccoli, cheese, and a sweet dressing.


Ingredients

Scale
  • 4 cups fresh broccoli florets
  • 1 cup shredded cheddar cheese
  • 1/2 cup red onion, chopped
  • 1/2 cup sunflower seeds
  • 1 cup raisins
  • 1 cup mayonnaise
  • 1/4 cup sugar
  • 2 tablespoons white vinegar

Instructions

  1. In a large bowl, combine broccoli, cheddar cheese, red onion, sunflower seeds, and raisins.
  2. In a separate bowl, mix mayonnaise, sugar, and vinegar until smooth.
  3. Pour the dressing over the broccoli mixture and toss to combine.
  4. Chill in the refrigerator for at least 1 hour before serving.

Notes

  • Use fresh broccoli for the best texture.
  • You can substitute other nuts for sunflower seeds.
  • Adjust the sugar to taste if you prefer a sweeter or less sweet dressing.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 10mg

Keywords: Amish Broccoli Salad, Broccoli Salad, Salad Recipes