Description
A healthy and tasty snack made from cottage cheese, perfect for movie nights or parties.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup almond flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt (or to taste)
- 1/4 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- In a mixing bowl, combine the cottage cheese, almond flour, garlic powder, onion powder, salt, black pepper, and paprika. Stir well until all ingredients are fully incorporated and form a thick batter.
- Set your air fryer to 350°F (175°C) and allow it to preheat for about 5 minutes.
- Line the air fryer basket with parchment paper. Using a spoon, drop small amounts of the cottage cheese mixture onto the parchment paper, spreading them into irregular chip shapes.
- Place the basket in the air fryer and cook for 10-12 minutes, or until the chips are golden brown and crispy.
- Once cooked, carefully remove the chips from the air fryer and let them cool on a wire rack for a few minutes before serving.
Notes
- Store leftover chips in an airtight container at room temperature for up to 2 days.
- Reheat in the air fryer for a few minutes to regain crispiness.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Air Fryer, Cottage Cheese, Chips, Healthy Snack