Description
A simple and tasty recipe for air fryer apples.
Ingredients
Scale
- 4 medium apples, cored and sliced
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 tablespoon butter, melted
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, combine the sliced apples, brown sugar, cinnamon, lemon juice, and melted butter.
- Toss the mixture until the apples are evenly coated.
- Place the apples in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through cooking.
- Remove the apples and let them cool slightly before serving.
Notes
- Adjust the sugar based on the sweetness of your apples.
- Serve with ice cream or yogurt for added flavor.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Air Fryer Apples, baked apples, air fryer dessert, healthy dessert